Paul Shenouda

Co-Founder & VP Innovation, Wilder & Harrier

Passionate about making the world a better place for pets, Paul Shenouda has challenged the norm by creating Wilder & Harrier, a Montreal-based startup that develops pet food products. Using cricket flour as the main source of sustainable protein, Paul strives to lead the food system transition towards eco-friendly, wholesome, food for pets -- and eventually, humans. Paul envisions a world where nature works with us, not for us.

Wilder & Harrier